Saturday, November 7, 2015

~Cook Up with donna hay......Sticky Chilli Ribs/Slaw and Coconut Meringue Cake~

Cook Up with donna hay and Irina from donna hay magazine Issue 78 Dec/Jan 2015

Menu tonight was Sticky Chilli Ribs with Coconut and Cabbage Slaw
Sticky Date Meringue Cake

Free Range Pork in mixture of Ginger, Garlic, Chilli, Honey and Lime Juice

Out of the oven and looking crackling good too!!!!!!

Recipe for Sticky Chilli Ribs with Coconut and Cabbage Slaw here

Sticky Date Meringue Cake

and sliced.

It was such a hot night here that this meal was just perfect!!!!

Irina also participates in the cook up from time-to-time
To see what she has been making go over here

Bon Appetit......Dzintra xo

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